Sauce chef

Do you know how much sugar is in tomato sauce? Chef Simon Gault’s new weapon in the fight against sweets

Simon Gault is waging a war on sugar, and the latest weapon in his arsenal is a sugar-free tomato sauce sweetened naturally with vegetables. The celebrity chef has spent three years perfecting the recipe and will be selling bottles of the sauce at the Food Show starting Thursday at the ASB Exhibition Grounds in Auckland. […]

Sauce chef

Straight to the sauce: Chef Lian Yun Lei’s brand new menu at Golden Dragon, Taj Coromandel

The North Atlantic scallop is bound to be a prized catch on the menu of any Michelin-starred restaurant. In the new menu of Golden dragon, Taj Coromandel, scallops are among the main dishes in an unusual preparation called, North Atlantic steamed scallops with pickled pepper. The dish itself is served with a signature touch by […]